Top Five Chinese New Year Stories And Legends – The Lunar New Year is one of the most important celebrations of the year in East and Southeast Asian cultures, including the Chinese, Vietnamese, and Korean communities. Christmas celebrations are usually celebrated over several days – not just one day like the Gregorian calendar. In 2023, the Lunar New Year begins on January 22.
Depending on the lunar calendar, the festival begins with a time of feasting and offering sacrifices to the gods and family ancestors. The new year usually begins with the first new moon that occurs between the end of January and covers the first 15 days of the first lunar month until the full moon.
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Each year in the lunar calendar is represented by one of the 12 zodiac animals in a cycle of 12 stations or “signs” on the apparent solar path of the universe.
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The twelve signs of the zodiac are: Rat, Ox, Tiger, Rabbit, Dragon, Snake, Horse, Goat, Monkey, Rooster, Dog and Pig. In addition to animals, the five elements of earth, water, fire, wood and metal are also mapped to the traditional lunar calendar. Each year corresponds to an animal with an element.
The year 2023 has been designated as the Year of the Rabbit. The Year of the Rabbit was last seen in 2011.
Each culture celebrates the Lunar New Year differently with foods and traditions that symbolize happiness, abundance and togetherness. To usher in the Lunar New Year, houses are thoroughly cleaned to ward off any evil spirits that may have accumulated during the old year. Cleansing also means opening up space for good fortune.
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Some families hold rituals where they offer food and paper icons to the ancestors. Others placed red paper and banners with calligraphic messages of health and prosperity on their doorsteps and inside their homes. Adults will give envelopes containing money to children. Foods made from glutinous rice are commonly eaten because these foods represent circles. Other foods symbolize wealth, abundance and prosperity.
It is believed that the Chinese New Year dates back to the Shang Dynasty in the 14th century BC. Under the reign of Emperor Wu of the Han Dynasty (140-87 BC), the tradition of holding ceremonies on the first day of the lunar calendar began.
“The festival has a long history in China as an agricultural society. It is a day to celebrate a good harvest and offer sacrifices to the gods and pray for a good harvest in the coming year,” said Yong Chen, a scholar of American studies. The Asian explained. .
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In early 1949, under the Chinese communist leader Mao Zedong, the government banned the traditional Lunar New Year celebration in favor of the Gregorian calendar.
But by the end of the 20th century, Chinese leaders were more willing to adopt this tradition. In 1996, China took a week off for the holiday season – now officially known as the Spring Festival – to give people a chance to go home for Christmas.
Do you know San Francisco, California, claims that its Chinese New Year parade is the largest such celebration outside of Asia. The city has been hosting Chinese New Year celebrations since the gold rush days of the 1860s, a time of mass Chinese immigration to the region.
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Today, the holidays drive mass travel as hundreds of millions of people hit the road or take public transit to return home for family reunions.
In Chinese culture, fish is often listed as the last meal on New Year’s Eve for good luck. In Chinese, the pronunciation of “fish” is the same as “yu” or “many”. Chinese New Year foods also include puffed rice balls, moon cakes (rice cakes) and dumplings.
The festival ends with the Fenan Festival, which is celebrated on the last day of the New Year celebrations. Parades, dances, games and fireworks mark the end of the festival.
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When celebrating festivals in Vietnam, homes are decorated with kumquat trees and fresh flowers such as pear blossoms, hydrangea, orchids and red gladiolus. As in China, travel is heavy during the holidays as families gather to celebrate the new year.
, a rice cake made with beans, pork and other ingredients wrapped in bamboo leaves. called snack
It is usually offered to guests. These sweet treats are made from dried fruits or roasted seeds mixed with sugar.
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In Korea, the official Lunar New Year celebration stopped from 1910 to 1945. This is when the Japanese Empire annexed Korea and ruled it as a colony until the end of World War II. Celebrations for the Spring Festival officially started again in 1989, although many families have already started celebrating the moon festival. North Korea has been celebrating Lunar New Year according to the lunar calendar since 2003. Before that, Christmas was officially celebrated only on January 1st. North Koreans are also encouraged to visit statues of founder Kim Il Sung and his son Kim Jong Il, and offer flowers at festivals.
) and a dish made with five different grains to celebrate the Lunar New Year. Instead of paying in red envelopes like in China and Vietnam, the elderly pay in white and patterned envelopes.
Traditionally, families from all over Korea gather at the home of their oldest male relatives to pay their respects. Travel is rare in North Korea, and families tend to celebrate holidays at home.
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Cultures that celebrate the Lunar New Year greet the festival in different ways. In Mandarin, a common way to wish family and close friends the New Year is “
Chen, a researcher and policy analyst with the Educational Justice Research and Organizing Collaborative Team of the NYU Metro Center in Wheat Bay, edited the report.
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During the celebration, people eat dinner with their relatives, watch parades and pray for success in the coming year.
Christmas celebrations are also known as the Spring Festival which ushers in the old year and brings happiness and prosperity in the new year.
There are family activities and an outdoor theater featuring fireworks, fireworks and often a dragon dance. The main celebrations are held on New Year’s Eve and New Year’s Day.
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People decorate their houses red for good luck and children receive money in bright red envelopes.
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